Features:
1) Physical characteristics:
a) Density at 20℃: 0.910 ~ 0.923
b) Absorption between (268 - 280nm): max. 0.3
c) Refractive index: 1.469 ~ 1.475
2) Chemical characteristics:
a) Acid value (Mg KOH/g): max. 1.0
b) Peroxide value (Meq/kg): max. 5
c) Unsaponifiable matter (%): max. 1.0
d) Iodine value (GI2/100g): 900 ~ 115
e) Saponification value (Mg KOH/g): 185 - 195
3) Fatty acid composition:
a) 16:0 palmitic acid (%): 3.0 ~ 10.0
b) 16:1 palmitic acid: max. 2.0
c) 18:0 stearic acid: 0.5 ~ 4..0
d) 18:1 oleic acid: 58.0 ~ 68.0
e) 18:2 linoleic acid: 22.0 ~ 31.0
f) 18:3 linolenic acid: max. 1.0
Packing: 180kg plastic drum or flexi-tank
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