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Brut Reserve Sparkling Wine

Type: White
Climate: Temperate
Soil: Chalky and Slate clay
Grapes: Bical, Maria Gomes and Cercial
Vinification: Fermentation in stainless steel at 12 C to preserve the grapes aromas. Second fermentation in bottle, with a minimum stage in the cellars of 12 months.
Colour: Citric
Aroma: Tropical fruits.
Taste: Fresh.
Taste Ending: Soft and pleasant.
Conservation: Store lied down at a constant temperature of 17 C.
Consumption: Immediately.
Gastronomy: Excellent appetizer or to serve with shellfish and fish plates.

 

 

E. 5
Origin: Portugal
INN EMAIL, UNIPESSOAL LDA

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