Features:
1) Specifications: glycyrrhiza acid ≥4%
2) Latin name: glycyrrhiza uralensis fisch
3) Plant part used: root
4) Appearance and color: light brown yellow powder
5) Bulk density: 40 - 50g/100ml
6) Mesh size: NLT90% through 80 mesh
7) Solubility: good solubility in water and ethanol
8) Type of extraction: water, ethanol
9) Moisture content: NMT5.0%
10) Ash content: NMT10.0%
11) Heavy metals: NMT 10ppm
12) Arsenic (As): NMT 1ppm
13) Total plate count: NMT 1,000cfu/g
14) Total yeast and mould: NMT 100cfu/g
15) E. coli: negative
16) Salmonella: negative
17) Staphylococcus: negative
18) Storage: in a well-closed container away from moisture
19) Shelf life: 1 year if sealed and stored away from direct sun light
Inner packing:
Two food grade polybags
Outer packing:
Fiber drum
Drum dimensions: 400 x 500mm
N.W.: 25kg
G.W.: 28kg
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