Appearance: light brown powder
Solubility: soluble in water
Specifications:
1) Plant genus: Rosemarinus officialis L
2) Effective component (HPLC): rosemarinic acid 1% to 10%, or depends on
customers' requirements
3) Moisture: ≤4%
4) Total bacteria: ≤1,000/g
5) Ethanol: ≤1,000ppm
6) Remnant pesticide: NR
Applications: widely used as a preservative in meat and aquatic products, essence, stabilizer in beverages and antioxidant in cosmetics
1) Meat, poultry, seafood, beverages, cosmetics, bakery, confectionery
2) Savory products; meat, poultry, fish preserves, sauces, condiments,
seasonings, soups, mayonnaise, salad dressings
3) Confectionery; chocolate based products, dry fruit, spreads, marmalade, jams
4) Beverages; juices, water-flavored drinks, health drinks
5) Desserts and related products; water-flavored desserts, icings, milk and
derivatives
6) Cosmetics; toothpaste and mouthwash
Packing: 1kg or 5kg/bag, 10kg or 25kg/fibre drum, 20kg/carton
Storage: keep in cool and dry place, well-closed, away from moisture or direct sunlight
